CIEH Level 2 Awards in Food Safety
Thursday, September 18th, 2008
CIEH Course prices from £60 per person.
CIEH Level 2 Award in Food Safety
Introduction to CIEH Level 2 in Food Safety
Fundamental food hygiene knowledge for all food handlers
- Level 2 Award in Food Safety in Catering
- Level 2 Award in Food Safety for Manufacturing
- Level 2 Award in Food Safety for Retail
CIEH Level 2 Food Safety Course Overview
CIEH Level 2 Awards in Food Safety have been designed to address the food safety needs of the catering, manufacturing and retail sectors, which will replace the CIEH Foundation Certificate in Food Hygiene.
CIEH Level 2 Award in Food Safety - Course Benefits
- Promotes good practice and safer working environments
- Can help to reduce insurance premiums and minimise the risk of litigation
- Valued by environmental health professionals
- Developed to nationally recognised standards as identified by the sector skills council
- Accredited by the Qualifications and Curriculum Authority (QCA)
- Examination papers are available in almost any Language
- Accredited training extends the duration of employment and reduces recruitment costs.
Syllabus - CIEH Level 2 in Food Safety
- The CIEH Level 2 Award in Food Safety training programme covers the following topics:
- Legislation
- Food safety hazards
- Temperature control
- Refrigeration, chilling and cold holding
- Cooking, hot holding and reheating
- Food handling
- Principles of safe food storage
- Cleaning
- Food premises and equipment
Further information - CIEH Level 2 Food Safety Course
- CIEH Course Duration: 1 Day
- CIEH Examination: Multiple Choice
- QCA Accredited: Yes
Price per CIEH course (+ VAT):
- 1-5 Candidates:£495
- 6-10 Candidates:£695
- 11-15 Candidates:£895
Prices include all CIEH certification and workbooks
Telephone: +44 (0) 1482 639 510
Prices quoted are for the CIEH Level 2 Awards in Food Safety courses to be delivered at STCS test centres and subject to confirmation, Courses may be delivered on a client premises subject to terms and conditions. Please contact our customer services department for further details.
